Ready to Cook Savoury Rice Lentil Cake Dry Mix. A traditional popular anytime snack originally from Gujarat in West India - Dhokla is a steamed preparation made from fermented batter of rice and urad dal with a tangy, sour taste. Makes 100 Khatta Dhoklas.
Ingredients:-
Rice Flour, Semolina (Wheat), Lentil Flour, Refined Wheat Flour, Salt, Sugar Powder, Raising Agents (Sodium Bicarbonate and Citric Acid), Asafoetida.
GITS - Khatta Dhokla
£4.99Price
Typical Values Per 100g Energy 1301kJ/311kcal Fat 1.4g - of which saturates 0g Carbohydrates 64.2g - of which sugars 3.6g Fibre 0.4g Protein 10.2g Salt 3g