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Rasoi Magic Spice Mix - Dal Makhani 45 g

 

Ingredients:-

 

Iodised Salt, Onion, Garlic, Milk Solids, Coriander, Fennel, Ginger, Red Chilli, Fenugreek Leaves, Coriander Leaves, Refined Vegetable Oil, Cumin, Spices & Condiments.

RASOI MAGIC - Dal Makhani

£3.99Price
  • Soak black lentils and red kidney beans separately in water for 8 hours & pressure cook. Mix the entire pack of spice mix with 1 cup of milk to make a paste. Heat 3 tbsp butter in a pan. Add chopped tomatoes or tomato puree & saute for 2-3 minutes. Add spice mix paste & cook further for 2-3 minutes. Add pressure cooked black lentils & red kidney beans, 2 cups of water & cook to desired constistency. Garnish & serve hot with paratha & rice.

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